Legal aspects of hospitality management / (Record no. 20955)

MARC details
000 -LEADER
fixed length control field 01154cam a2200325 a 4500
001 - CONTROL NUMBER
control field 1582178
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20241120130539.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 931220s1994 ilu 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 93080734
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 091545274X
Qualifying information paperback
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
Language of cataloging eng
Description conventions rda
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-us---
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number KF951
Item number .S53 1994
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 347.73/07864794
-- 347.3037864794 SHE
Edition number 20
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Sherry, John E. H.
245 10 - TITLE STATEMENT
Title Legal aspects of hospitality management /
Statement of responsibility, etc. John E.H. Sherry.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York
Name of producer, publisher, distributor, manufacturer John Wiley & Sons
Date of production, publication, distribution, manufacture, or copyright notice 1994
300 ## - PHYSICAL DESCRIPTION
Extent x, 432 p. ;
Dimensions 24 cm.
Other physical details colour illustrations ;
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
500 ## - GENERAL NOTE
General note "An Educational Foundation textbook."
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Law and legislation
Geographic subdivision United States.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Educational Foundation (National Restaurant Association)
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 2
e opcn
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Buku

No items available.

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