Kajian Terhadap Pengeringan Untuk Penghasilan Kepingan Pisang Kering
Material type:
- 9789361322
Item type | Current library | Call number | Status | Date due | Barcode |
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Koleksi Am | PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK | 664.804772 SAM (Browse shelf(Opens below)) | Available | 9068 |
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664.755 OTH model perusahaan makanan: mi kuning | 664.755 OTH model perusahaan makanan: mi kuning | 664.8 PRO Processing Fruit | 664.804772 SAM Kajian Terhadap Pengeringan Untuk Penghasilan Kepingan Pisang Kering | 664.805665 HUS model perusahaan makanan: kicap | 664.805665 HUS model perusahaan makanan: kicap | 664.9 MOH Manual Teknologi Pemprosesan Daging |
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