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Food processing technology : principles and practice / P.J. Fellows, Consultant Food Technologist.

By: Material type: TextTextSeries: Woodhead Publishing series in food science, technology and nutritionPublisher: Amsterdam ; Cambridge, MA : Woodhead Publishing, [2017]Edition: Fourth editionDescription: xxiii, 1128 pages : illustrations (some color); 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780081019078
  • 9780081005231
Subject(s): DDC classification:
  • 664 23
LOC classification:
  • TP370 .F45 2017
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Holdings
Item type Current library Call number Status Date due Barcode
Koleksi Rujukan PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK 664 FEL (Browse shelf(Opens below)) Available 11007

Includes bibliographical references and index.

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