Encyclopedia of foods : 

 - Spain  Editorial Safeliz  2016 
 - 3 volume  col. ill. ;  29 cm. 
<br/><br/>Includes bibliographical references (p. 417-419) and index. 
<br/><br/><label>ISBN: </label>0122198034 (alk. paper) 
<br/><br/><label>LCCN: </label>2001093328 
<br/><br/><label>Subjects--Personal Names: </label><br/>FOOD DIET 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Encyclopedias.<br/>Nutrition--Encyclopedias.<br/>Cooking.
<br/><br/><label>LC Class. No.: </label>TX349  / .E475 2002 
<br/><br/><label>Dewey Class. No.: </label>641.3 PAM