000 | 00602nam a22001817a 4500 | ||
---|---|---|---|
003 | KKPS | ||
005 | 20240111112926.0 | ||
008 | 240111b |||||||| |||| 00| 0 eng d | ||
020 |
_a0471696250 _cRM105.82 |
||
090 |
_a641.36 _bMEA |
||
245 |
_aThe Meat buyers guide / _cby North American Meat Processors Association. |
||
260 |
_aReston, VA : _bNorth American Meat Processors Association, _c2005 printing |
||
300 |
_axxii, 226 p. : _b col. ill. ; _c28 cm. |
||
500 | _aIncludes index. | ||
650 |
_aMeat cuts _xStandards. |
||
710 | _aNorth American Meat Processors Association. | ||
942 | _2ddc | ||
999 |
_c9142 _d9142 |