000 | 01325cam a22003254a 4500 | ||
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001 | 12037760 | ||
005 | 20240619112401.0 | ||
008 | 000612s2001 nyua b 001 0 eng | ||
010 | _a 00043396 | ||
020 |
_a0471361887 (cloth : alk. paper) _qpaperback |
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040 |
_aDLC _cDLC _dDLC _beng _erda |
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042 | _apcc | ||
050 | 0 | 0 |
_aTX911.3.M27 _bM538 2001 |
082 | 0 | 0 |
_a647.94/068 MIL _221 |
100 | 1 | _aMill, Robert Christie. | |
245 | 1 | 0 |
_aResorts : _bmanagement and operation / _cRobert Christie Mill. |
264 |
_aNew York _bWiley Publishing _c2001 |
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300 |
_axvii, 446 p. : _bill. ; _c25 cm. |
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336 |
_2rdacontent _atext |
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337 |
_2rdamedia _aunmediated |
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338 |
_2rdacarrier _avolume |
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504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aResorts _xManagement. |
|
856 | 4 | 2 |
_3Contributor biographical information _uhttp://www.loc.gov/catdir/bios/wiley042/00043396.html |
856 | 4 | 2 |
_3Publisher description _uhttp://www.loc.gov/catdir/description/wiley034/00043396.html |
856 | 4 |
_3Table of Contents _uhttp://www.loc.gov/catdir/toc/onix05/00043396.html |
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906 |
_a7 _bcbc _corignew _d1 _eocip _f20 _gy-gencatlg |
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942 |
_2ddc _cBK |
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999 |
_c9751 _d9751 |