Nutrition for dummies / by Carol Ann Rinzler.
Material type:
- text
- unmediated
- volume
- 9781119130246
- 1119130247
- 613.2 23
- RA784 .R535 2016
- TX 355
"Learning made easy"--Cover.
"A Wiley Brand"--Title page.
Includes index.
Nutrition 101: the basic facts about nutrition -- The good stuff in your food -- Training and development -- Food processing -- Food and medicine -- The part of tens.
You are what you eat: good nutrition is the key to a healthy weight and good health. Rinzler shows you how to manage your diet, prepare healthy foods, and cut calories by making wise food choices.-- Source other than Library of Congress.
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