Thermal Food Processing: new technologies & quality issues
Material type:
TextPublication details: CRC PressISBN: - 1574446282
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Koleksi Am | PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK | 664.028 THE (Browse shelf(Opens below)) | Available | 9942 |

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