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		Tomato Plant Culture: In the field, greenhouse & Home garden by Jones, J Benton Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 635.642 JON. Place hold Add to cart (remove)
		No cover image available No cover image available Handbook Of Vitamins Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 612.399 HAN. Place hold Add to cart (remove)
		No cover image available No cover image available Anti-Angiogenic Functional & Medicinal Foods Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 312.13 ANT. Place hold Add to cart (remove)
		Food engineering aspects of baking sweet goods Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 664.752 FOO. Place hold Add to cart (remove)
		Principles of Food Toxicology by Pussa, Tonu Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 615.954 PUS. Place hold Add to cart (remove)
		Fungal Pathogenesis in Plants & Crops : Molecular Biology & Host Defense Mechanisms by Vidhyasekaran, P Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 632.4 VID. Place hold Add to cart (remove)
		Listeria, listeriosis and food safety Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 615.952937 LIS. Place hold Add to cart (remove)
		Handbook of food preservation Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 664.028 HAN. Place hold Add to cart (remove)
		Food packaging science and technology by Lee Dong Sun Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 664.0922 LEE. Place hold Add to cart (remove)
		Amino acids and protien for the athlete: the anabolic edge by Mauro G. Di Pasquale Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 612.39808879621 DIP. Place hold Add to cart (remove)
		Microbial Food Contamination Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 664.001579 MIC. Place hold Add to cart (remove)
		Vitamin Analysis for the Health & Food Sciences by Eltenmiller, Ronald R Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 612.399 EIT. Place hold Add to cart (remove)
		Vitamins in Foods: analysis bioavailability and stabilitu by Ball, G.F.M Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 631.285 BAL. Place hold Add to cart (remove)
		Automotive Engineering: lightweight, functional & novel materials by Cantor, Brian Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 629.232 CAN. Place hold Add to cart (remove)
		No cover image available No cover image available Seafood Processing by Venugopal, Vazhiyil Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 664.94 VEN. Place hold Add to cart (remove)
		Thermal Food Processing: new technologies & quality issues Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 664.028 THE. Place hold Add to cart (remove)
		Processing Fruit Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 664.8 PRO. Place hold Add to cart (remove)
		Food packaging : principles and practice by Gordon L. Robertson Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (2)Call number: 664.09 ROB, ... Place hold Add to cart (remove)
		Hospitality security : managing security in today's hotel, lodging, entertainment, and tourism envir by Darrell Clifton Material type: Text; Format: print ; Literary form: Not fiction Publication details: CRC Press Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 647.94068 DAR. Place hold Add to cart (remove)
		No cover image available No cover image available Fermented meat products: health aspects Material type: Text Publication details: Boca Raton CRC Press 2016 Availability: Items available for loan: PERPUSTAKAAN KOLEJ KOMUNITI PASIR SALAK (1)Call number: 664.024 FER. Place hold Add to cart (remove)

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Your search returned 49 results.